Agricultural and Natural Resource Economics

Keyword: halal certification × Clear all
1 result
THE CONCEPT OF HALAL AND HALAL FOOD CERTIFICATION PROCESS IN MALAYSIA: ISSUES AND CONCERNS

Rokshana Shirin Asa · Ida Madieha Abdul Ghani Azmi ·Malaysian Journal of Consumer and Family Economics ·2018

The process of halal certification is dependent on the construction of what is deemed to be falling within halal parameters set by the Quran and Sunnah, being the two primary sources of Shari'ah, and supplemented with juristic opinion and i...

Advanced Search

Clear all filters